RAINBOW
California roll, topped with four different kinds of fish (Chef’s Choice)
DYNAMITE
Tuna, salmon, shiromi and avocado, topped with tempura crumbs
SUNFLOWER
Tuna, salmon, yellowtail, shrimp, cucumber and avocado, topped with three flavors of flying fish roe
BAHAMA
Tuna and cucumber, topped with salmon and lemon
KAMIKAZE
Crabmeat, cucumber, and Japanese mayo topped with tuna, river eel and eel sauce